Monday Menu Planning

I apologize for leaving you all blowing in the breeze without a menu plan last week.  Between the upcoming holiday and a three day migraine, last week was largely unscripted at our house.  The only plan was to stay upright until the children were all tucked snug in their beds. I could post a summary of what I fed the family, but...well. That'd just be embarrassing.  Suffice it to say no one starved, and this week I'm making a plan to help keep us on track.  

Monday

Breakfast: Buckwheat Pancakes

Lunch: leftovers (ham, mashed potatoes, clementines)

Dinner: Quinoa pasta with spaghetti sauce and ground turkey, green beans, beets, applesauce

Tuesday

Breakfast: Apple Cranberry Crisp, Sausage balls

Lunch: sunbutter and jelly sandwiches, grapes, mixed veggies

Dinner: Squash soup, oven roasted cauliflower, watermelon, dinner rolls

Wednesday

Breakfast: Pumpkin cinnamon rolls

Lunch: sunbutter and jelly

Dinner: salmon, sugar snap peas, mango

Thursday

Breakfast: Baked sweet potatoes and breakfast millet

Lunch: dunno yet

Dinner: Pizza night!

Friday

Breakfast: Cereal

Lunch: veggie soup and grilled cheese

Dinner: Irish Cottage Pie

Saturday

Breakfast: hash browns with veggie saute

Lunch: Ham, oven roasted veggies, raspberry applesauce, gf pumpkin pie

Dinner: see lunch  (family gathering, all day grazing anticipated)

Sunday

Breakfast: Donuts

Lunch: leftovers

Dinner: veggie pot pie

Please note: I post a link to the original recipe whenever possible, but this does not show the modifications I make to each recipe.  Modify each recipe as you need in order to make it safe for your own dietary restrictions.  Enjoy the last week of the year!